Food
Other Cantonese phrases useful at a restaurant
Manners / Requests
Cantonese Pronounciation | Meaning | |||
Lai ho mah. / lei | Hi there. (ni hao mah is the same greeting, but in Mandarin) | |||
M'goi. | Thank you (for service). Also "Service please!" | |||
Doh jeh | Thank you (for a gift / more formal). | |||
Ding gwa gwa! | Really good! (ie: Yummy!) | |||
| See you tomorrow! | |||
sIk | Bon Appetit! | |||
m | bill please (in a restaurant) | |||
dzi | napkin | |||
tsoi |
menu | |||
Mm chan | lunch special | |||
m |
a table for (two), please | |||
m |
can you please bring me (a fork)? |
Table Items
Cantonese Pronounciation | Meaning |
Fai tje / fai | Chopsticks |
tsa | Fork |
tsi | Spoon |
dou | Knife |
dzi | Napkin |
Drinks
Cantonese Pronounciation | Meaning |
Yut bui yeet nai cha. | One cup hot milky tea |
Yut bui dong nai cha. | One cup iced milky tea. |
Yut bui dong ga fey. | One cup iced coffee. |
Yut bui dong yeen-yuung. | One cup iced coffee-and-tea (half & half). |
Yut bui dong suh-oh | One glass of cold water |
Yut bui yeet nai cha. | One cup hot milky tea |
Other dishes
Cantonese Pronounciation | Meaning |
Yut wun jing sooy gow. | One bowl of ONLY sooy gow (shrimp & mushroom dumplings) in soup |
Yut wun sooy gow mein | One bowl of sooy gow (shrimp & mushroom dumplings) with egg noodles in soup |
Lai tong | Daily chinese soup. |
Ga lai hoi sin | Curried (ga lai) seafood (hoi sin). |
Yut deep gai lan. | One dish gai-lan (Chinese broccoli with Oyster sauce). |
Dao miu | Snow pea shoots |
Char siu | BBQ pork (at restaurants with "hanging meats") |
Yow gai | Soya-sauce chicken (at restaurants with "hanging meats") |
Siu nap | BBQ Duck (at restaurants with "hanging meats") |
Siu yok | Crispy-skin roast pork (at restaurants with "hanging meats") |
Soy gao mein | shrimp & mushroom dumplings in egg noodle soup. |
Ga lay ow lam | Curry beef flank |
Gai lay gai | Curry chicken |
Fan | Rice |
Fun / ye fun | Spahetti |
Lo song tong | Tomato soup |
Lam gwa hoi sin | Seafood with Japanese pumpkin sauce |
Guang jao ho fan | Beef with black bean sauce on rice |
Si jiu ho fan | Beef with pepper sauce on rice |
Jah leung | Chinese Donut with rice wrapper (and usually some small dried shrimp) |
Yao dtsa gwai | Same as jah leung, but just the donut – no rice wrapper |
Dahn tsan | Sweet crispy Chinese honey donut |
Now Jap | "bowl of guts" (actually translates to 'beef junk') |
Dau fu fa | blended tofu with sugar syrup (dessert) Great to settle the tummy! |
Mongo bo dien | Mango pudding (usually served with condensed milk) |
Now bak yeep | Steamed pork tripe |
Chun gyun | Spring Roll |
Yo si chow mein | ? with fried egg noodle |
Som si chow mein | ? with fried egg noodle |